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Mercury Uptake Affects the Development of Larus fuscus Chicks

  • Catia, S.A. Santos
  • , Alejandro Sotillo
  • , Trisha Gupta
  • , Sergio Delgado
  • , Wendt Muller
  • , Eric Stienen
  • , Liesbeth De Neve
  • , Luc Lens
  • , Amadeu M.V.M. Soares
  • , Marta S. Monteiro
  • , Susana Loureiro

    Onderzoeksoutput: Bijdrage aan tijdschriftA1: Web of Science-artikelpeer review

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    Current emission and mobilization rates of mercury (Hg) in the environment pose extensive threats to both wildlife
    and human health. Assessing the exposure risk and effects of Hg contamination in model species such as seabirds is essential
    to understand Hg risks at the population and ecosystem levels. The lesser black‐backed gull (Larus fuscus), a generalist
    seabird species, is an excellent model species because it forages in both marine and terrestrial habitats, which in turn differ in
    their Hg exposure risk. To identify possible deleterious effects of Hg exposure on developing L. fuscus chicks, a dietary
    experiment was carried out and chicks were provided a marine, terrestrial, or mixed diet. The effects of embryonic and
    dietary Hg exposure on chick body condition and physiological state were assessed at different developmental stages until
    fledging age (30 d). Overall physiological condition was lower in chicks fed a predominantly marine diet, which coincided
    with higher Hg loads in blood and primary feathers. However, no effect of dietary uptake of Hg was observed on body
    condition or in terms of genotoxic damage. Body condition and genotoxic damage correlated instead with Hg exposure
    during embryonic development, which seems to indicate that embryonic exposure to Hg may result in carry‐over effects on
    later chick development.
    Oorspronkelijke taalEngels
    TijdschriftEnvironmental Toxicology and Chemistry
    Volume39
    Exemplaarnummer10
    Pagina's (van-tot)2008-2017
    ISSN1552-8618
    DOI's
    PublicatiestatusGepubliceerd - okt.-2020

    Thematische Lijst 2020

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